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Green Parrot Inn Cake Recipes
 

PRUNE CAKE

1 c. sugar   3/4 c. butter
2 c. flour 3 eggs
1/2 c. sour cream 1 c. prunes, cooked
1 tsp. soda     but not sweetened,
1 tsp. nutmeg      and mashed
1/2 tsp. cloves 1 tsp. cinnamon
1/2 tsp. allspice  
 

Sift before measuring.  Cream butter and sugar, add eggs one at a time and beat well.  Add sour cream, flour and spices, and mix well.  Stir soda into prunes, and add to batter.  Bake in slow oven in layers.  Use with Prune Cake Filling.

PRUNE CAKE FILLING

1/2 c. sour cream   1 c. sugar
1/2 c. nutmeats 1/2 c. chopped raisins
1 egg 1 tb. butter
Mix well, and cook in double boiler until thick.  Spread between layers of cake and pour over top.
Bread Recipes Green Parrot Fried Chicken and more Main Dishes Salad and Salad Dressing Recipes Vegetable and Side Dish Recipes Recipes for Cakes at the Green Parrot Inn Pie and Pie Crust Recipes

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