Vintage Kansas - A Celebration of Kansas City Past!
Green Parrot Inn Cake Recipes


1/2 c. butter   2 c. sugar
3 eggs 1 c. sour milk
2-1/2 c. sifted flour 1 tsp. soda (in cocoa)
1 tsp. baking powder (rounded) 2/3 c. cocoa, dissolved
1/4 tsp. salt     in
1 tsp. vanilla 1/2 c. boiling water

Sift flour, soda, baking powder and salt.  Cream shortening; beat sugar in slowly, add egg yolks and vanilla.  Add cocoa mixture.  Add flour mixture alternately with milk.  Fold in stiffly beaten egg whites.  Bake in two layers 25 minutes at 375 F., or in square tin 45 minutes at 350 F.

Bread Recipes Green Parrot Fried Chicken and more Main Dishes Salad and Salad Dressing Recipes Vegetable and Side Dish Recipes Recipes for Cakes at the Green Parrot Inn Pie and Pie Crust Recipes

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