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The French Cookbook ~ A Handbook of Useful Recipes ~ Compiled by Jas. Hewson & Co of Kansas City.

A HANDBOOK
OF USEFUL RECIPES

COMPILED & PUBLISHED BY

MANUFACTURERS OF

Page One.

Anay Webster's Chocolate Cake ~ Anay Webster's Delicate Cake ~ Anay Webster's Jelly Cake ~ Anay Webster's Sallie Lun  ~ Anay Webster's White Mountain Icing or Cake ~ Apple Puffets

Page Two.

Batter Pudding ~ Boiled Trout ~ Bob Johnson's Nut Cake ~ Chocolate Cream ~ Citron Cake ~ Cocoanut Cake ~ Cookies ~ Corn Meal Pudding ~ Corn Starch Rusk ~ Cream Puffs ~ Crullers ~ Custom House Ginger Cake ~  Custom House Pound Cake.

Page Three.

Doughnuts ~ Florentine Pudding ~ Fruit Cake That Will Keep One Year ~ East End Silver Cake ~ Egg Pudding ~ Graham Puffs ~ Ice Cream ~ Icing for Cake ~ Jumbles.

Page Four.

Miss Nellie's Delicate Cake ~ Mother's Suet Pudding ~ Mrs. Fuller's Boston Crullers ~ Mrs. Roberts' Sponge Cake ~ Muffins ~ Oat Meal Cakes ~ Pandowdies ~ Patty-Pan Cakes ~ Puffett .

Page Five.

Quality Hill Cream Cake ~ Quality Hill Steam Pudding ~ Rice Pudding ~ Russia Cream ~ Snow Cream ~ Spiced Fruit ~ Spiced Pudding ~ Tea Cake ~ Tout Fait ~ Waffles.

Sick Room Cookery.
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